Oven Roasted Sausage Links

This delicious oven baked italian sausage is the easiest dinner ever.

Oven roasted sausage links. Mixing sausage and vegetables is a great way to meal prep at the start of the week. Slow cooking ensures that the sausage cooks evenly as cooking too quickly results in sausage that is golden brown on the outside but still pink on the inside. Place the baking pan in the oven on the middle rack. This oven baked italian sausage recipe is so simple and straight forward you might wonder how it made its way on a food blog after all aren t the food bloggers supposed to showcase their fancy creations with a long list of ingredients.

As usual fatter sausage links will need more time to cook completely. Remove the sausage from the refrigerator 10 15 minutes before cooking to remove the chill from the meat. Grab your sausage for this recipe. You ll always want to have some italian sausages in the freezer for a busy weeknight.

Use whatever your favorite sausage is for. Place the sausages evenly on the cooking sheet. 1 pound 2 pound 5 pounds it doesn t matter. Bake in the center rack at the middle of the oven for 20 25 minutes or until the internal temperature reaches 160 degrees f for pork products and 165 degrees f for chicken sausages.

Place one package of sausage links in the jelly roll pan flat on top of the parchment paper in a single layer. For the most flavorful moist sausages cook the links slowly under relatively low heat. Line a 10 x15 jelly roll pan with parchment paper for cooking baking. Remove from the oven and serve immediately.

Most italian sausage is made of pork although some may contain a pork and beef blend. The spices that give italian sausage its signature flavor develop more fully when roasted slowly in the oven. Roasting whole sausages in their casings allows them to retain their moisture so the resulting cooked sausage is tender and moist. Step by step directions to cook sausage in the oven.

It s easy to create delicious meals using sausage you cook in the oven. If your sausages are sticking to your baking sheet adding a small amount of water will loosen them. Easy sausage recipes you can make in the oven. This allows the sausage to fully safely cook and brown the outside slightly creating a nice crispy sausage.

I recommend cooking sausages for 30 minutes in the oven.